Saturday, January 8, 2011

Today's lunch

Today's lunch. Today we had Porridge, Morogo (the green veggie , also known as wild spinach) a tomato based sauce and my kick ass store bought atchar. "What's the traditional method of eating ?" You ask. Well you take a chunk of the white stuff, roll it with one hand and dip into any of the given items on the plate.

Cheers mates, cheers.
Michael Akshay

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