Tuesday, January 25, 2011

'Chomie Rice

So I made up a dish, Chomie Rice. Homie means friend for rice.

Chomie Rice:
2 cups of rice.
1 tabs of oil
Rice spice (garam masala will work)
1/2 onion
1 red apple
Pinch of rock salt
Few grinds of black pepper
Sprinkle of cayenne pepper
2 1/2 cups of water
1 can of beans in tomato sauce.
Beetroot ( I use beetroot in vinegar)

Instructions:
Cook the onion , rice spice, apple pepper and salt until the onions and apples are soft.

Pour half cup of water and cayenne and let it simmer.

Add rice drained beans and water.
Let cook until rice is soft.
Add beat root for color and as an added bonus of flavor.

Love it.

P.s its called chomie rice because it makes me some friends from both the flies and my 3 year old host niece.

Michael Akshay

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